Union Jack's - Fish & Chips

This sustainable fresh, local fish with great soft texture & 250g chips/fries & HMS

This sustainable fresh, local fish with great soft texture & 250g chips/fries & HMS

This sustainable fresh, local fish with great soft texture & 300g chips/fries & HMS

100g of Hake meat is delicate, succulent and tastes slightly sweet, producing a medium flake once cooked. With chips and your choice of sauce

200g of Hake meat is delicate, succulent and tastes slightly sweet, producing a medium flake once cooked. With chips and your choice of sauce

150g of Hake meat is delicate, succulent and tastes slightly sweet, producing a medium flake once cooked. With chips and your choice of sauce

English pork sausages with buttery mash potato in onion gravy served with peas

Homemade pork mince incased in puff pastry

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Our popular beef & ale stew - Hearty, homely and "Better than my Mum made"

Please chose sauce from: Tartar, Gravy, Curry, Garlic Mayo, Lemon Tartar, Chipshop Curry 600 grams of chips or fries. Served with 2 of our delicious homemade sauces

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A Chinese Chipshop speciality - Green & Red Peppers and some chili on our handcut chips

A British sausage in our secret beer batter with a side of chips

2 veggie sausages with a buttery mash potato in onion gravy served with peas

Jack's vegetable Indian inspired curry. Vegan friendly

Quail Egg Scotch eggs in our home-made pork sausage mince and breaded

A British favourite! Homemade seasoned minced pork in puff pastry

2 English Premium Pork sausages with buttery mash potatoes in onion gravy served with peas

2 x Battered vegetable sausages & chips

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2 Walls Sausages with buttery mash potatoes in onion gravy served with peas

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2 Veggie Sausages with crushed potatoes ( no milk ) served with onion gravy and peas

Australian Beef with cracked pepper in pastry served with Jack’s thick onion gravy

Chicken & Mushroom in pastry served with Jack’s thick onion gravy

Steak and mushroom in pastry served with Jack’s thick onion gravy

Cheese and Onions in pastry served with Jack’s thick onion gravy

Steak and Blue cheese in pastry served with Jack’s thick onion gravy

Mint Lamb and Potato in pastry served with Jack’s thick onion gravy

chicken and potato cooked in a spicy blend of spices and chilli. Served with extra vindaloo sauce

Brit - Viet Bò Kho pie

Australian Beef and Kidney in pastry served with Jack’s thick onion gravy

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Fish fingers atop fresh spinach leaves, red onions, fresh cut mango and pomelo, tossed in jack’s lemon tartar dressing

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A delicious treat!

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Battered pineapple fritters with a light coating of icing sugar

Chocolate and cream heaven

500g (part cooked). Homemade blood sausage. All the best porky parts go in this homemade sausage

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Irish dry Stout

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British banger in a homemade bap roll

A mixture of house smoked back bacon and streaky bacon inside homemade bap roll

Lorne Sausage and bacon in homemade bap roll

UJ's Vegetable sausage and onion in homemade bap roll

Sliced ham with cheddar cheese in homemade bap roll

Back bacon with black pudding or white pudding ( please note your choice ) in homemade bap

Cheddar cheese and onion in homemade bap